We develop Electronic Systems



COK 756

Intended purpose
The dedicated electronic control board is designed and produced to control the fan speed and direction of ventilation motors for professional cooking ovens.
Four different operation modes are available:
  1. Standard: (In. 2 & 3 open) standard operation at maximum speed without reversing fan.
  2. Reduced speed, continuous: (In. 2 close, In. 3 open) with trimmer 1 the operator can set fan speed to reduce it. Reversing fan not enabled.
  3. Standard, reversing fan: (In. 2 open, In. 3 close) standard operation at maximum speed with reversing fan. The operator can change rotation and pause times using trimmer 2 and 3.
  4. Reduced speed, reversing fan: (In. 2 & 3 close) fan motors are controlled with reduced speed and rever sing fan. Using all 3 trimmers the operator can set rotation speed, rotation and pause times.
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